why make this recipe
Saint Patrick’s Day Puppy Chow is quick, fun, and colorful. It fits parties and snacks. Kids and adults like the sweet crunch. You can make it in minutes and share it.
introduction
This Saint Patrick’s Day Puppy Chow is green, sweet, and easy to make. It needs a few pantry items and a bowl. If you like sweet snack mixes, try the banana pudding brownies recipe for another simple treat.
how to make Saint Patrick’s Day Puppy Chow Recipe
Follow the steps below in order. Work in small batches if you need to. Let the mix dry before serving.
Ingredients :
- 6 Cup(s) of Rice Chex
- 16 ounces of Wiltons Green Icing
- 1/2 Cup(s) of powdered sugar
- 3/4 Cup(s) of Sugar Cookie Mix
- 1 package of Gold Sprinkles (or any color)
- 2- gallon baggies
Directions :
- Measure the cereal and add it to a bowl.
- Add powdered sugar and cookie mix to the bag and set aside.
- Add green frosting to a microwave-safe bowl and melt in 20-second intervals until melted.
- Once melted pour it over the cereal in the bowl and fold in carefully. Add in sprinkles.
- Once coated, add the cereal to the bag and shake to cover with sugar and cookie mix.
- Pour out of the bag onto a baking pan and let dry. Add more sprinkles.
how to serve Saint Patrick’s Day Puppy Chow Recipe
Serve in a big bowl for a party. Put in small paper bags for guests. Add extra sprinkles on top for color. It is best at room temperature after it dries.
how to store Saint Patrick’s Day Puppy Chow Recipe
Keep in an airtight container or zip bag. Store at room temperature for up to 1 week. Do not refrigerate; the coating may soften.
tips to make Saint Patrick’s Day Puppy Chow Recipe
- Melt the green icing slowly. Stir between intervals.
- Fold gently so the cereal keeps its shape.
- Shake the bag well to get an even dusting.
- Use a baking pan with parchment to let it dry without sticking.
variation (if any)
- Use white chocolate melts with green food coloring instead of Wiltons icing.
- Swap Gold Sprinkles for green or rainbow sprinkles.
- Add a handful of mini marshmallows or green M&Ms after drying.
FAQs
Q: Can I use a different cereal?
A: Yes. Use a similar crisp rice cereal for best texture.
Q: Can I make this ahead?
A: Yes. Make up to 1 week ahead and store in an airtight bag.
Q: What if the coating is too thin?
A: Add a little more melted icing and fold gently until coated.
Q: Can I use homemade cookie mix?
A: Yes. Any dry sugar cookie mix works like the store mix.
Q: Is this safe for kids to help make?
A: Yes. Kids can fold, shake the bag, and sprinkle with help from an adult.
Saint Patrick’s Day Puppy Chow
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 10 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Description
A quick, fun, and colorful snack mix perfect for Saint Patrick’s Day celebrations.
Ingredients
- 6 Cups of Rice Chex
- 16 ounces of Wiltons Green Icing
- 1/2 Cup of powdered sugar
- 3/4 Cup of Sugar Cookie Mix
- 1 package of Gold Sprinkles (or any color)
- 2 gallon baggies
Instructions
- Measure the cereal and add it to a bowl.
- Add powdered sugar and cookie mix to the bag and set aside.
- Heat the green frosting in a microwave-safe bowl, melting in 20-second intervals until melted.
- Pour the melted icing over the cereal in the bowl and fold in carefully. Add in sprinkles.
- Coat the cereal by adding it to the bag and shaking to cover with sugar and cookie mix.
- Pour out of the bag onto a baking pan and let dry. Add more sprinkles.
Notes
Melt the green icing slowly and stir between intervals. Shake the bag well for an even dusting.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
